Saturday, March 29, 2014

So my first time around with the Layered Casserole recipe I followed everything by the recipe except I used half an onion instead of onion greens. I also did not refrigerate the casserole overnight, instead I just cooked it right away.


After tasting the original recipe I had a few thoughts about what I could change.
  1. The cream cheese I found overpowered the casserole and I personally did not like the taste of the cream cheese in the recipe at all.
  2. The noodles seems kind of plain on the bottom b themselves so I thought maybe next time I could mix them with one of the mixtures.
  3. The tomato sauce with the ground beef did not have much flavor, so I contemplated what I could add to it for spices next time around for some added flavor.
Overall on a scale of 1 to 10 I would give this attempt of the recipe a 4, just because of the bland and distasteful flavors.

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